Liquid mixture
In a bowl, combine
the milk,
eggs,
vanilla,
sugar
, and oil.
Beat well until smooth.
Dry mixture
Ingredients:
flour
, salt
Constitution
Add the liquid compost to the flour and simmer until you get a smooth, lumpy mixture.
Rest
Let it rest for 30 minutes for soft and fluffy pancakes.
Cooked
Heat a pan gently.
Pour the batter into it and quickly spread it out.
When the pancake releases easily, flip it over and cook the other side.
Repeat and enjoy.
Repeat the action until all of the dough has been used.
Guarantee (optional, but essential for those with a sweet tooth)
dulce de leche
jam custard
chocolate honey fruit
