Cloud cake with just 4 ingredients: moist, sugar-free, and perfect for satisfying hunger without spiking your blood sugar or cholesterol. Only 150 calories!
This isn't just any fluffy cake. This is the cake I make (and recommend) to anyone who wants something sweet, delicious, and moist... without it messing up their breakfast or metabolism.
It's called cloud cake, and the name says it all: soft, incredibly airy, and made with just a few ingredients that can be found everywhere: no sugar, no butter, no refined flour.
The best part? It satisfies your sweet tooth without spiking your blood sugar, it's filling thanks to the Greek yogurt (which provides real protein), and you still won't be hungry after two hours.
I find it perfect for breakfast, with afternoon tea or even after dinner if you fancy a reasonably sweet snack.
Yogurt cloud cake: a light dessert that satisfies hunger without making you feel full or spiking your blood sugar!
Preparation time
Prep Time: 10 minutes
Cook Time: 25 to 30 minutes
Total Time: 35 to 40 minutes
Servings: 8
Calorie
Total calories: approx. 800 kcal (basic version without additives)
Calories per 100 g: approx. 150 kcal
Simple ingredients:
